Blogposts tagged with sustainability

Putting one percent grasshopper meal in the feed doesn’t make it sustainable

In an interview with Intrafish, the CEO of the salmon farmer Cermaq, Geir Molvik, calls for nuances in the debate on alternatives to fishmeal and fish oil (FM & FO),…

Video: Sustainable fishing

Fishing should be sustainable in all parts of the ocean.…

Fish populations are improving

A new study shows that fish stocks are increasing on average. In a recent article by Hilborn et al.: “Effective fisheries management instrumental in improving fish stock…

Invitation: Workshop on sustainability and responsible sourcing of marine ingredients

EUfishmeal is happy to invite you to a workshop on sustainability and responsible sourcing of fishmeal and fish oil on Friday 25 October 2019, 10.00-16.00 at Axelborg,…

New report finds aquaculture to be a very sustainable source of protein

The Coller FAIRR Protein Producer Index is available under “Publications” and can be found HERE. You can read about aquaculture from page 67. In the report, aquaculture…

New research questions the sustainability of plant-based aquafeed

A new study called “The Sustainability Conundrum of Fishmeal Substitution by Plant Ingredients in Shrimp Feeds” questions the sustainability of a shift towards more…