We represent the European fishmeal and fish oil producers in Denmark, Faroe Islands, Iceland, Ireland, Norway, United Kingdom, Estonia and Spain.
Tweets by European Fishmeal
ICES Ecosystem Overviews 2020
ICES has released a new Ecosystem Overview for the East Greenland Sea ecoregion together with a revised version of the the Bay of Biscay and Iberian Coast. In addition,…
Interview: European Fishmeal on the marine ingredient industry
The following article was first brought in the Chinese media outlet FishFirst – November 2020 edition. The following, translated version is from IFFO (International…
Eat like it matters – eat more fish
A new Nature Economy Report from World Economic Forum outlines the challenges we are facing when it comes to securing food for the growing population – read the whole… More news & events
Tweets by European Fishmeal
High levels of omega-3 fatty acids reduce the risk of dying from #COVID19, a new study suggests. Larger studies are urgently needed to confirm these findings, the researchers conclude.
http://disq.us/t/3u1s17m
‘It’s not a surprise, but it’s a concern that the politicians can’t agree,’ our managing director, Anne Mette Bæk, said to Hook & Net concerning the withdrawal of #MSC-certification on blue whiting.
Read the whole article here: https://bit.ly/3a87PPZ
#Fisheries
"Today's agreement is a strong sign of how we want our future on fisheries to be: secure, sustainable, innovative and crisis-proof," said @JuliaKloeckner, Federal Minister for Food and Agriculture of Germany. We are happy to see #aquaculture and #CO2reductions in the deal.
Anne Mette Bæk provides here an update focusing on #marineingredients and European markets.
"#Traceability is becoming a major requirement for retailers and consumers. Producers as well as certification schemes are adjusting to these requirements..."
https://effop.org/news-events/european-fishmeal-on-the-marine-ingredient-industry/
