We represent the leading fishmeal and fish oil-producing nations across Europe, working to sustain and grow the blue value chain, achieve circularity in the blue economy, and ensure its vital contribution to the global food supply, all while promoting sustainable practices.

European Fishmeal and Fish Oil Producers: Supporting a Sustainable Global Aquaculture Industry

We proudly represent the European fishmeal and fish oil producers across Denmark, Faroe Islands, Iceland, Ireland, Norway, Germany, France, United Kingdom, Estonia, Latvia, Finland, Malta, and Spain. Our industry plays a critical role in supporting the global aquaculture sector, helping to feed the world with healthy, sustainable fish products.

Key Facts About Our Industry:

• – Annually, EFFOP members produce around 600,000 tonnes of fishmeal and 190,000 tonnes of fish oil.
• – The estimated total production value in 2023 is approximately €3 billion.
• – European fishmeal and fish oil are made from sustainable fish stocks, subject to strict governmental regulations and biological advice on total allowable catches (TACs).
• – The raw materials primarily consist of small, oily, short-lived species (e.g., blue whiting, capelin, sand eel, Norway pout, sprat) and trimmings from fish processing.
• – Around 40% of the raw materials derive from trimmings, optimizing the use of marine resources.
• – The sector supports international standards and certifications, including MarinTrust and MSC, and adheres to the FAO code of conduct for responsible fisheries.
• – Fishmeal and fish oil are critical in feeds for aquaculture, pigs, and chickens, with aquaculture being the largest consumer.
• – Nutritional benefits include high protein content, rich omega-3 fatty acids (EPA and DHA), essential amino acids, and important vitamins and minerals.
• – Fishmeal and fish oil have a low carbon footprint compared to other feed ingredients.

Our members, representing all major fishmeal and fish oil-producing nations in Europe, ensure that the blue value chain continues to thrive, contributing significantly to the sustainable growth of the global food supply.

Find more details about the European fishmeal and fish oil production in our Factsheet.