Fish have a very low environmental impact

If you want to reduce your greenhouse gas footprint, you should focus on what you eat rather than where it comes from. This has been examined in a recent article on our food…

European Fishmeal participated in the MIACO 2020 meeting

The annual meeting between ICES, EU Advisory Councils, and official observers (MIACO) took place 16-17 January in the ICES Headquarters in Copenhagen. The meeting provides…

Fish populations are improving

A new study shows that fish stocks are increasing on average. In a recent article by Hilborn et al.: “Effective fisheries management instrumental in improving fish stock…

The UN Decade of Ocean Science for Sustainable Development

The North Atlantic Regional Workshops for the UN Decade of Ocean Science for Sustainable Development 2021-2030 took place on 6-10 January 2020 in Halifax, Canada. The…

Clupeoids are the world’s most important fish species

Clupeoids are among the most important commercial fish species according to a new article in Njord, Sweden’s largest newspaper on professional fishing. Clupeoids are…

EU budget for 2020 focuses on the climate

The EU budget for 2020 has been approved and one of its main focus points is the climate. The European Parliament has ensured that more than 21% of the budget will go to the…