FAO: Aquaculture is the main driver of global seafood production, with marine ingredients playing a key role
A new FAO report shows record high production of aquatic foods and identifies aquaculture as the main driver of future growth. At the same time, the report highlights the…
EFFOP President Report 2025
EFFOP held its annual General Assembly on Tuesday, July 9, 2026 in Bremerhaven, Germany, in conjunction with the biennial conference “From Waste to Value: Supporting…
Significant Consequences for Biodiversity if Marine Protein were displaced by agricultural production
A recently published scientific review in Reviews in Fisheries Science & Aquaculture takes a detailed look at how global biodiversity would be affected if the protein…
Global seafood production is set to grow again in 2025 – Aquaculture is now the engine of global supply
New Food Outlook – FAO releases its biannual report on global food markets Global seafood production is set to grow again in 2025, with the Food and Agriculture Organization…
The state of marine ingredients in the EU: insights from the 2025 EUMOFA Report
The latest edition of the EUMOFA study on fishmeal and fish oil, released in July 2025, sheds light on the evolving dynamics of the marine ingredients sector. With a focus…
New report: No unwanted residues in Norwegian farmed fish
The annual monitoring of farmed fish by the Norwegian Institute of Marine Research shows that in 2024 there were no exceedances of EU maximum levels for either illegal…
How to improve EU Feed Circularity – new catalogue from industry associations
Eight industry associations and stakeholder organizations*, including EFFOP, have worked together to develop a catalogue of actions to improve feed circularity,…
Study on latest EU policy developments and future challenges for the fisheries and aquaculture
The European Parliament’s research department has this month published a study that provides both an overview of EU policy on fisheries and aquaculture and recommendations…
Connecting the dots for a circular blue bioeconomy: from science to policy and regulatory solutions
Connecting the dots for a circular blue bioeconomy…
EU Action Against Microplastics
EU Action Against Microplastics…
Economic Report on the Fish Processing Industry (STECF)
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EUROFISH Magazine on EFFOP 2022 Biennial “Comprehensive Insight into Sustainable Industrial Fisheries”
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The State of World Fisheries and Aquaculture (SOFIA) 2022
The 2022 edition of The State of World Fisheries and Aquaculture coincides with the launch of the Decade of Action to deliver the Global Goals, the United Nations Decade…
Organic Aquaculture in the EU 2022 Report
Organic aquaculture in the EU_final report_ONLINE…
MAC Advice: Sustainable Food System Framework Initiative
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The Responsible Sourcing Policy for Marine Ingredients developed by Nutreco and Skretting
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The EU Aquaculture Sector – Economic report 2020
The EU Aquaculture Sector – Economic report 2020 …
EUMOFA: European fish market 2021 edition
Results from the publication: From 2019 to 2020, household expenditure on fishery and aquaculture products grew by 17%, which was much higher than the 2,1% inflation…