EFFOP announces workshop: “European fishmeal health and safety in relation to PFAS contamination” to be held in Copenhagen, March 22nd 2023
On Monday 23rd January 2023, DTU food released its public report showing high PFAS contamination in the Danish organic egg industry. The investigation correlated the…Representatives of IFFO and EFFOP meet to discuss future collaboration
On February 23rd , representatives of IFFO and EFFOP met in Copenhagen to discuss current and future work. The objective was to provide a platform to improve communication channels, collaborations, and work within EU regulations for both organizations. The parties discussed their ongoing participation in relevant internal and external committees. EFFOP has a strong presence in European committees that can be of interest to IFFO, whereas IFFO has a strong representation…
Measures to improve the sustainability and resilience of the EU’s fisheries and aquaculture sector
On 21 February, the European Commission published a “package of measures to improve the sustainability and resilience of the EU’s fisheries and aquaculture sector”.…EFFOP welcomes new members
We are happy to announce that EFFOP has accepted two new members, one producer and one associated. On the producer’s side, we greet Ab Salmonfarm Oy. A Finnish fishmeal and fish oil producer which also focus on Salmonid production. In 2015, one of the company’s most significant investments in the company’s history began, when it was decided to build a fishmeal and fish oil factory in Kasnäs, Finland. As an associated members, we welcome JIMCO A/S – who specialise…