
Join the Nordic Climate Change Forum for Fisheries and Aquaculture
2024.11.29
The Nordic Climate Change Forum for Fisheries and Aquaculture is set to take place on January 16, 2025, at the scenic Hotel Marine Plaza in Helsingborg, Sweden. This one-day event will bring together experts, industry leaders, and policymakers to discuss the future of fisheries and aquaculture in the context of climate change.
Organized in collaboration with ICES and the Nordic Marine Think Tank (NMTT), the forum promises a comprehensive exploration of how climate change is reshaping the seafood sector and the innovative strategies being developed to address these challenges.
Agenda
Why Attend?
With climate change impacting ecosystems, economies, and consumer behaviors, this forum offers a critical opportunity to stay informed and engaged. Participants will gain insights into:
- The latest scientific findings on climate change and its implications for fisheries and aquaculture.
- Policies and practices for mitigating environmental impacts and adapting to changing conditions.
- The role of seafood in sustainable diets and how consumer trends are evolving.
- Cutting-edge approaches like life cycle assessment (LCA) and carbon labelling for seafood products.
Agenda Highlights
- Session 1: Updates on climate science and its relevance to fisheries, megatrends in food consumption, and sustainability marketing within the legal framework.
- Session 2: Life cycle assessments, environmental footprints of seafood products, and the harmonization of labelling initiatives across Europe.
- Session 3: Changing consumer behavior through taxes, sustainability labelling, and retailer-led initiatives to promote climate-friendly consumption.
Representing EFFOP will be Anne Mette Bæk, Director, and James Hinchliffe, Biologist. They will highlight the important role of marine ingredients in discussions on sustainability and the role of fishmeal and fish oil in future food systems.